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Raja Permaisuri Agong Shows Instagram Followers The Process Of Making Halwa Maskat

Her Majesty is a very good cook!


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Raja Permaisuri Agong Shows Instagram Followers The Process Of Making Halwa Maskat
tunkuazizahaminahmaimunah and airtangan_tunkuazizah on Instagram

A royal treat.


We all know that the Raja Permaisuri Agong Tunku Azizah Aminah Maimunah Iskandariah has a passion for cooking.

Recently, Tunku Azizah shared the traditional process of preparing 'halwa maskat' a dessert dish from Oman, on her Instagram page.

 
 
 
 
 
 
 
 
 
 
 
 
 

alhamdulillah

A post shared by SPB Raja Permaisuri Agong (@airtangan_tunkuazizah) on


In a series of videos, Her Majesty explained how to knead the dough and rinse it to remove the gluten.

A time-consuming process 

“The rinsing process takes a lot of time, we need to be patient and do it gently to avoid the water from spilling out,” she said in the video, as reported by Malay Mail.

The water is then filtered and left overnight, before it is replaced and the process is repeated for four days until the water turns clear.


 
 
 
 
 
 
 
 
 
 
 
 
 
 

sudah warning kpd semua org ...... don t touch or move this periuk , atau sy peliat telinga dan ketuk jari !

A post shared by SPB Raja Permaisuri Agong (@airtangan_tunkuazizah) on


Tunku Azizah then posted a photo of the flour-water in a pot with a label on top of it which said “Absolutely no touching and do not push or pull.”

Looks delicious! 

 
 
 
 
 
 
 
 
 
 
 
 
 
 

my halwa muskat .. my way!

A post shared by SPB Raja Permaisuri Agong (@airtangan_tunkuazizah) on


Try it you guys and if you have some extra, send it over to our team at Rojak Daily ya.

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